Būccann Menu
Welcome to Būccann, a hidden gem located in the heart of Philadelphia. This Caribbean-Latin American fusion restaurant offers a unique dining experience with a diverse menu that will tantalize your taste buds. From traditional dishes like jerk chicken and plantains to modern creations like empanadas and arepas, Būccann has something for everyone. The cozy atmosphere and friendly staff make you feel right at home, while the bold flavors of each dish transport you to the streets of the Caribbean. Be sure to try their signature cocktails and don't forget to save room for dessert. Būccann is a must-visit for foodies looking to explore the vibrant flavors of the Caribbean and Latin America.
Apertivos
Calamari
Lightly breaded and served with our spicy ketchup and chipotle aioli
Alitas Bucanero
Fried chicken wings in buffalo, mango bbq, or chipotle honey glaze
Carne Frita
Our sampler platter of andouille sausage, “carne frita” crispy pork, chicharrones and longaniza
Empanadas
Chicken or beef
Croqueta De Platano Maduro
Ripe plantain croquettes with chicken and cheese, served with our creamy cilantro aioli
Mofonguito De Yuca
A trio of fried mashed plantains with a hint of sweet chili and fresh guacamole, topped with ground beef, stewed chicken, and shrimp
Platano Relleno
Sweet plantain stuffed with shrimp and topped with our special creamy sweet chili sauce
Buffalo Shrimp
House Salad
Ensalada De Marisco
Ensaladas
Sopas
Būcann Special Soup
Sancocho
BŪCCANN Burger
A juicy grilled Angus half pound burger seasoned with Caribbean herbs and spices on a toasted brioche bun with melted swiss cheese, served with french fries
Sandwiches
Platos Fuertes
Pollo A Carbon
Charcoal grilled chicken marinated in our delicious house marinate, served with your choice of side
Pollo Frito
Caribbean style fried chicken topped with caramelized red onions, served with your choice of side
Chofan Con Pollo
Dominican fried rice with chicken and fresh vegetables
Spaghetti Con Pollo
Spaghetti with chicken breast “Latin Caribbean style”, served with garlic bread
Churrasco
oz grilled skirt steak, topped with our house made fresh chimichurri. Served with your choice of side
Henny Demi-Gace Ribeye
oz cut ribeye seasoned with Caribbean herbs and spices, and topped with our Hennessy demi-glace. Served with yuca mash and asparagus
Bistec Salteado
Sautéed top round steak with onions and bell peppers. Served with your choice of side
Costilla
Fried pork ribs, topped with caramelized red onions. Served with your choice of side
Salmon
A crowd pleaser, braised salmon topped with our special BŪCCANN salmon sauce. Served with malanga mash
Camarones Al Ajillo
Shrimp sautéed in garlic sauce, served with your choice of side
Camarones Enchilados
Shrimp sautéed in a flavorful tomato and garlic sauce, served with your choice of side
Mofongo Con Camarones
Fried plantains mashed with garlic and chicharron (pork), served with shrimp sautéed in a garlic sauce or our enchilados sauce
Pescado De Samana
BŪCCANN'S Tomahawk
Chilean Sea Bass
Seafood Mofongo
Tostones
Maduros
Yuca Fries
White Rice
Pinto Beans
French Fries
Sauteed Veggies
House Side Salad
Asparagus
Avocado
Yuca Mash
Malanga Mash
Mashed Potatoes
Mofongo
Moro Negro
Truffle Yuca Fries
Acompañamientos
Kids
Chicken Tenders & Fries
Tres Leches
Moist sponge cake soaked in three types of milk with vanilla frosting
Guava & Cheese Empanada
A warm crispy empanada with a guava and cheese filling, served with vanilla ice cream
